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Sanitation and Hygiene During Emergencies: Essential Tips for Survival

Updated: Nov 28

Emergencies and disasters can strike unexpectedly, disrupting daily life and access to basic amenities. In such situations, maintaining proper sanitation and hygiene practices becomes crucial not only for comfort but also for preventing the spread of diseases. Whether you're preparing for a camping trip, a natural disaster, or a prolonged crisis scenario, here’s how you can ensure you and your family stay safe and healthy with effective sanitation strategies.

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Understanding the Importance of Sanitation

During emergencies, access to clean water and sanitation facilities may be limited or compromised. Poor sanitation can quickly lead to the spread of diseases such as diarrhoea, cholera, and typhoid, which can significantly worsen an already challenging situation. Therefore, having a plan in place for sanitation is as important as storing food and water.


Essential Supplies for Sanitation

  • Portable Toilets: In situations where regular plumbing is unavailable, portable toilets or makeshift toilets using buckets lined with plastic bags can be essential. Ensure you have an adequate supply of toilet paper, wet wipes, and hand sanitizer.

  • Hygiene Kits: Assemble hygiene kits containing items such as toothbrushes, toothpaste, soap, and menstrual hygiene products. These kits should be easily accessible and stored in waterproof containers.

  • Cleaning and Disinfecting Supplies: Stock up on disinfectants, including bleach, and cleaning agents to maintain cleanliness in your surroundings. Disinfect high-touch surfaces regularly to prevent the spread of germs. However, ensure that these chemicals are stored safely to prevent accidents, particularly if you have children or pets.


Using Bleach and Disinfectants Safely

Bleach is one of the most versatile and effective disinfectants during emergencies. It can be used to sanitise surfaces, purify water, and clean waste areas. However, to maximise its benefits and avoid health risks, it’s important to use bleach carefully:


  • Sanitising Surfaces: A diluted bleach solution can be used to disinfect surfaces that are frequently touched, such as door handles, light switches, and countertops. To create a disinfecting solution, mix 1 part bleach with 9 parts water. This can kill bacteria and viruses on surfaces. Use gloves when handling bleach, and avoid inhaling fumes by ensuring proper ventilation.

  • Purifying Water: If your access to clean water is cut off, bleach can be used to purify water. Use unscented household bleach (sodium hypochlorite) that does not contain added fragrances or detergents. Add 8 drops of bleach per gallon (4.5 litres) of water, stir, and let it sit for at least 30 minutes before consuming. This will kill harmful microorganisms and make the water safe for drinking.

  • Cleaning Waste Areas: If you're using a makeshift toilet or disposing of waste, bleach can be used to disinfect the area to minimise the spread of pathogens. Add a diluted bleach solution to waste containers regularly to reduce odours and the risk of contamination.

  • Important Precautions: Never mix bleach with other household cleaners, particularly ammonia, as this can create toxic gases. Always store bleach out of reach of children, and avoid direct skin contact. When using bleach, be mindful of its strong odour—proper ventilation is key to preventing respiratory irritation.


Managing Waste Properly

Proper waste disposal is crucial for preventing contamination and maintaining hygiene standards:

  • Separate Waste: Use separate bins or bags for different types of waste (e.g., organic waste, recyclables) to facilitate proper disposal when normal services are unavailable.

  • Burying Waste: If possible and safe to do so, bury organic waste away from water sources and living areas. This helps prevent the spread of pathogens and reduces odours.


Water and Personal Hygiene

  • Water Purification: Ensure you have methods to purify water, such as filters, purification tablets, or boiling. Clean water is essential not only for drinking but also for personal hygiene and food preparation.

  • Hand Hygiene: Emphasise the importance of handwashing with soap and water, especially before handling food or after using the toilet. Hand sanitizers can be used as a backup when water is scarce.


Maintaining Personal Health

  • Personal Cleansing: Encourage regular bathing or sponge baths to maintain personal cleanliness and prevent skin infections. Use water sparingly and focus on critical areas such as hands, face, and feet.

  • Clothing and Bedding: Keep spare sets of clean clothing and bedding stored in waterproof bags to stay dry and comfortable, which helps prevent skin problems and promotes overall well-being.


Special Considerations for Families

  • Children and Elderly: Pay extra attention to the hygiene needs of children and elderly family members who may be more vulnerable to infections.

  • Pets: Plan for your pets' sanitation needs by storing extra pet food, water, and waste disposal supplies.


Community Support and Preparedness

  • Mutual Assistance: If you're part of a community organisation like UKSN, coordinate with fellow members and local Charters to share resources and expertise in sanitation and hygiene practices.

  • Training and Awareness: Conduct training sessions or workshops within your community/Charter to educate members on proper sanitation practices and emergency preparedness.


Conclusion

In times of crisis, maintaining sanitation and hygiene standards is not just about comfort—it's a matter of survival. By preparing ahead with the right supplies, knowledge, and a proactive mindset, you can safeguard your family's health and well-being during emergencies.


Bleach, disinfectants, and proper waste management play key roles in reducing the spread of disease, ensuring water purity, and keeping living spaces clean. Used wisely, these tools can make a significant difference in challenging times. Stay informed, stay prepared, and remember that even small steps towards sanitation can have a big impact on health and safety.

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